Neglect these expensive luggage of store-bought croutons – these air fryer sourdough croutons are crispy, golden, and prepared in minutes. They’re the excellent manner to make use of up leftover bread, and when you attempt them, you’ll by no means return to boxed!
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🧑🍳 Why You’ll Love This Recipe
As somebody who’s deep in her frugal saving period, I like profiting from what I have already got – and these croutons are a pantry star. You may toss them on this Tortellini Ceasar Salad.
Frugal-friendly: Makes use of up leftover or stale sourdough bread
Fast: Prepared in beneath 10 minutes. Tremendous straightforward to make croutons utilizing your air fryer. I even have bitter dough bread at house for sandwiches. Form of like these Air Fryer Tortilla Chips (Low Carb)
Customizable: Add your favourite seasonings
Crispy + scrumptious: Crunchy on the surface, chewy within the middle (in the event you prefer it that manner)
🛒 Elements Wanted for Air Fryer Croutons
3 – 4 slices sourdough bread – Barely stale or leftover sourdough works finest for croutons! It holds its form and crisps up fantastically. I at all times love the bitter dough bread from Aldi.
1 – 2 tablespoons olive oil – Helps the croutons crisp and provides that golden, toasty end. You need to use avocado oil or spray oil, too.
½ teaspoon garlic powder – Provides a heat, savory depth with out overpowering the flavour.
½ teaspoon Italian seasoning – A mix of herbs (often oregano, basil, thyme) that provides your croutons a flavorful increase.
Pinch of sea salt – Simply sufficient to reinforce all the opposite flavors.
Elective: grated Parmesan cheese – For a savory, tacky twist—provides slightly richness and crisp texture.
Elective: smoked paprika – Provides a barely smoky, heat taste that makes the croutons next-level scrumptious.
📝 Substitution Ideas:
No sourdough? Use French bread, entire wheat, or any crusty loaf.
Need it dairy-free? Skip the parmesan cheese—nonetheless superb.
Make Croutons within the Air Fryer
Step 1 Lower bread into cubes and add them to a bowl. About ¾-inch is an effective dimension.
Step 2 Toss with oil and seasonings. In a bowl or zip-top bag, combine till evenly coated.
Step 3 Air fry at 375°F for five–8 minutes. Shake midway. Watch intently within the final 2 minutes—crispiness comes quick!
Step 4 Let cool for five minutes. They’ll agency up as they cool.
Professional Ideas
Day-old or barely stale bread works finest—holds its form and crisps fantastically.
Need additional crunch? Air fry 1–2 minutes longer.
Retailer in an hermetic container for as much as per week (in the event that they final that lengthy 😄).
Excellent for topping salads, soups, or snacking straight from the jar.
Pin Recipe
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Description
Neglect these expensive luggage of store-bought croutons—these air fryer sourdough croutons are crispy, golden, and prepared in minutes. They’re the excellent manner to make use of up leftover bread, and when you attempt them, you’ll by no means return to boxed!
Elements
3–4 slices sourdough bread
1–2 tablespoons olive oil
½ teaspoon garlic powder
Pinch of sea salt
Directions
Lower bread into cubes and add them to a bowl. About ¾-inch is an effective dimension.
Toss with oil and seasonings. In a bowl or zip-top bag, combine till evenly coated.
Air fry at 375°F for five–8 minutes. Shake midway. Watch intently within the final 2 minutes—crispiness comes quick!
Let cool for five minutes. They’ll agency up as they cool.
Notes
Day-old or barely stale bread works finest—holds its form and crisps fantastically.
Need additional crunch? Air fry 1–2 minutes longer.
Retailer in an hermetic container for as much as per week (in the event that they final that lengthy 😄).