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Friday, May 2, 2025

Air Fryer Scotch Eggs – Recipe Diaries


Craving one thing crispy, savory, and completely satisfying? These Air Fryer Scotch Eggs carry all the flavour of the traditional British pub snack — however with means much less oil and mess. 🥚✨

Finished Scotch Eggs on a White dish.

A comfortable or hard-boiled egg wrapped in sausage, coated in breadcrumbs, and air fried to golden perfection? Sure please.

Soar to:

Why You’ll Love This Recipe

  • I am an professional at making Air Fryer Arduous Boiled Eggs. After getting these prepared you’ll be able to whip up these yummy scotch eggs very quickly!
  • The air fryer creates an ideal golden crust with out oil splatter. Simply use somewhat little bit of cooking spray to coat the eggs. No deep frying with all that greasy oil.
  • Excessive in protein and tremendous satisfying, they’re fairly yummy with a sriracha mayo sauce.
  • Meal prep pleasant: They hold effectively and reheat superbly.
  • Simple to customise: Use completely different meats, coatings, or egg textures.

Substances You’ll Want

  • 4 giant eggs (boiled): Boil to your most well-liked doneness — onerous or comfortable!
  • 1 pound floor breakfast sausage: Basic pork sausage works nice, or attempt turkey or hen for a lighter model.
  • ½ teaspoon salt and ½ teaspoon black pepper: to style
  • ½ cup all-purpose flour: For the dredge — helps the egg coating sticok
  • 1 uncooked egg (crushed): Used to coat the sausage layer earlier than breadcrumbing
  • 1 cup panko breadcrumbs: For that additional crispy exterior — use seasoned or plain
  • Olive oil spray: Helps get the bread crumbs additional crunchy within the air fryer!

Find out how to Make Air Fryer Scotch Eggs

Serving Solutions

  • With mustard or aioli: A zesty dip makes them even higher.
  • Sliced over a salad: Provides protein and taste to greens.
  • Brunch platter: Pair with fruit, toast, and occasional for a full unfold. Or do this Aldi Charcuterie Board
  • Meal prep: Retailer within the fridge and reheat within the air fryer for a fast snack.
  • Make this with some appetizers to serve at a gathering like these Weight Watchers Deviled Eggs (0 Sensible Factors)

Recipe FAQS for Scotch Eggs

Can I make Scotch eggs forward of time?

You may put together them up via the breading step and retailer within the fridge for as much as 24 hours, or cook dinner them absolutely and reheat later.

Can I freeze air fryer Scotch eggs?

Sure — after cooking, let cool utterly, wrap tightly, and freeze for as much as 1 month.
Reheat within the air fryer at 350°F for 10–12 minutes.

Do I’ve to boil the eggs first?

Sure, even soft-boiled eggs have to be cooked earlier than wrapping.

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Air Fryer Scotch Eggs

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  • Writer:
    Jenna


  • Prep Time:
    12 min


  • Prepare dinner Time:
    12 min


  • Whole Time:
    24 min


  • Yield:
    4 1x


  • Class:
    Simple


  • Methodology:
    Air Fryer


  • Delicacies:
    American


Description

Craving one thing crispy, savory, and completely satisfying? These Air Fryer Scotch Eggs carry all the flavour of the traditional British pub snack — however with means much less oil and mess. 🥚✨


1 pound floor breakfast sausage:

½ teaspoon salt and ½ teaspoon black pepper:

1 teaspoon Dijon mustard or smoked paprika (non-obligatory):

½ cup all-purpose flour:


Directions

Boil the eggs: Place 4 eggs in boiling water for 8–9 minutes for hard-boiled or 6–7 minutes for soft-boiled.

Switch to an ice tub and peel as soon as cool.

Season and prep the sausage: In a bowl, combine the sausage with salt, pepper, and non-obligatory mustard or paprika.

Set up your dredging station: Dip the egg in flour, then egg, and panko bread crumbs.

  • Bowl 1: flour
  • Bowl 2: crushed uncooked egg
  • Bowl 3: panko breadcrumbs

Roll every sausage-wrapped egg in flour, then dip in egg, and coat with breadcrumbs. Evenly press to assist the breadcrumbs stick.

Air Fry at 375 levels for 10-12 minutes. Take pleasure in! 



Diet

  • Serving Measurement: 1
  • Energy: 320
  • Sugar: 1g
  • Fats: 22g
  • Saturated Fats: 7g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 20g

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