Right here’s a very easy recipe that’s filled with wholesome substances and full of taste. Most of the substances you most likely have available. Every serving has 246 energy, 8 grams of fats.
Why You’ll Love My Delectably Skinny Hen, Peppers and Onions Skillet
Followers of simple, flavorful rooster dinners would love a Delectably Skinny Hen, Peppers and Onions Skillet. It gives a satisfying mixture of protein and colourful greens with out breaking the calorie financial institution. The rooster is cooked to tender perfection, whereas the peppers and onions add sweetness and a satisfying crunch. Seasoning retains issues attention-grabbing, and the entire dish comes collectively in a single skillet for minimal cleanup. It is an ideal weeknight meal that is each scrumptious and wholesome.
Elements for Delectably Skinny Hen, Peppers and Onions Skillet
This recipe gives a light-weight and flavorful rooster skillet meal full of colourful greens. This is a more in-depth have a look at every ingredient and its position within the dish:Veggie Base:
- 4 cups yellow onions (~1½ giant onions), peeled and sliced into rings: Sliced yellow onions present a base for the dish. They prepare dinner down and turn out to be tender, including sweetness and a gentle onion taste.
- 2 giant bell peppers (~3 cups) sliced (about ¼ inch thick), (colours might be adjusted): Sliced bell peppers add vibrant coloration, sweetness, and a satisfying crunch to the dish. The recipe suggests utilizing 1 crimson and 1 yellow pepper, however you’ll be able to select different colours like orange or inexperienced primarily based in your desire.
Protein:
- 1 pound boneless, skinless, rooster breasts, reduce into bite-size items: Hen breast is the primary supply of protein within the dish. Slicing it into bite-sized items ensures even cooking all through.
Taste Builders:
- Juice of 1 lemon: Contemporary lemon juice provides a contact of acidity that brightens up the flavors and enhances the sweetness of the greens.
- 1 teaspoon recent rosemary, minced: Minced recent rosemary provides a particular natural taste that pairs properly with the rooster and greens.
- Cooking spray: Cooking spray helps stop sticking in the course of the preliminary phases of cooking.
- 4 teaspoons olive oil, divided: Olive oil is used for cooking the rooster and greens. The recipe requires dividing it into two parts for various phases of cooking.
- ¼ teaspoon dried basil: Dried basil provides one other layer of refined natural taste to the dish.
- ¼ cup balsamic vinegar: Balsamic vinegar is utilized in two components. A small quantity is added with the rooster to assist deglaze the pan and create flavorful browned bits. The remaining balsamic vinegar is used later to create a tangy and barely candy sauce.
- 2 teaspoons recent garlic, minced: Minced garlic provides a heat and savory taste to the dish.
Ending Touches:
- 1 tablespoon recent rosemary, minced: Contemporary rosemary is used once more as a crowning glory, including one other burst of natural taste.
- Salt and freshly floor black pepper, to style: Seasoning with salt and black pepper enhances the general taste profile of the dish. You may regulate the quantity to your desire.
This mixture of substances creates a light-weight and flavorful rooster skillet meal. The colourful greens, lean protein, and vibrant flavors make it a satisfying and wholesome dinner possibility.
Methods to Make Delectably Skinny Hen, Peppers and Onions Skillet
Making ready the Greens:
- Microwave the Greens: In a big microwave-safe bowl, add the sliced onions and bell peppers. Prepare dinner them on excessive energy for 5-8 minutes, or till they turn out to be softened. Microwaving is a fast and handy option to pre-cook the greens, making certain they prepare dinner by evenly later within the recipe.
Marinating the Hen:
- Marinate with Lemon and Herbs: Whereas the greens are microwaving, put together the rooster. Place the rooster items on a plate. Squeeze the juice of 1 lemon over the rooster so as to add a contact of acidity and brightness. Sprinkle 1 teaspoon of minced rosemary on the rooster together with a bit salt and pepper to style. This easy marinade infuses the rooster with taste whereas it cooks.
Cooking the Hen:
- Warmth the Pan and Oil: Subsequent, put together for cooking the rooster. Coat a big non-stick pan with cooking spray to stop sticking. Add 1 teaspoon of olive oil to the pan and warmth it over medium warmth.
- Sauté the Hen: As soon as the oil is scorching, add the rooster items and the lemon juice marinade to the pan. Prepare dinner the rooster for about 5-6 minutes, stirring typically, till it is now not pink. The lemon juice helps to deglaze the pan, selecting up any browned bits left from the marinade for additional taste.
- Set Apart the Hen: As soon as cooked by, take away the rooster from the pan and switch it to a plate. This lets you deal with cooking the greens subsequent.
Cooking the Greens and Creating the Sauce:
- Prep the Pan for Greens: In the identical pan you cooked the rooster, add one other gentle coat of cooking spray to stop sticking. Add one other 2 teaspoons of olive oil.
- Sauté the Pre-Cooked Greens: Add the softened onions and bell peppers from the microwave to the pan with the oil. Sprinkle within the dried basil and a bit extra salt and pepper to style. Pour ¼ cup of balsamic vinegar over the greens.
- Caramelize and Scale back: Prepare dinner the greens over medium-high warmth, stirring continuously. This enables them to brown barely and caramelize across the edges, including depth of taste. The balsamic vinegar helps create a tangy and barely candy sauce because it reduces within the pan.
- Modify Consistency (Non-obligatory): If the pan appears too dry whereas cooking the greens, you’ll be able to add 1 extra teaspoon of olive oil and three tablespoons of water. This helps stop burning and retains the greens from sticking.
- Add Garlic and End: As soon as the greens are smooth and barely caramelized (about 10 minutes), stir within the minced garlic and prepare dinner for an additional minute till aromatic and softened.
- Return Hen and Warmth Via: Add the cooked rooster items again to the pan with the greens and sauce. Pour within the remaining 2 tablespoons of balsamic vinegar and sprinkle in 1 tablespoon of recent rosemary. Combine all the things collectively properly.
- Ultimate Touches: Proceed cooking for an extra 2 minutes, stirring often, till all the things is warmed by and the flavors are properly mixed.
Serving and Storage:
- Plate and Take pleasure in: Serve the scrumptious rooster, peppers, and onions skillet dish on a platter or particular person plates.
- Leftovers: The recipe mentions that leftovers might be saved within the fridge for a number of days or frozen for future meals.
This recipe gives a fast and flavorful option to put together a wholesome rooster skillet dinner. By pre-cooking the greens within the microwave and utilizing minimal oil, it retains the calorie rely in verify whereas delivering scrumptious outcomes.
Useful Suggestions About this Recipe
Useful Suggestions About this Recipe:
Wholesome Advantages
Bell peppers are low in energy. One cup has 45 energy. These vibrant greens are a supply of helpful vitamins, fiber, and antioxidants. One cup accommodates greater than your every day quota of Vitamin A and C. The best quantity of Vitamin C in a bell pepper is concentrated within the crimson selection.
WW Freestyle SmartPoints 1-Blue
WW SmartPoints 6-Inexperienced
SKINNY FACTS: for 1 serving (1¼ cups) 246 energy, 8g fats, 2g sat. fats, 55mg chol, 28g prot, 20g carbs, 3g fiber, 186 mg sod, 9g sugar |
FACTS: for Freestyle SmartPoints 40 energy, 1g sat. fats, 0g sugar, 0g protein |