Immediate Pot Shredded Hen is the quickest option to make shredded hen, good for high-protein meal prep which can be utilized in hen salad, tacos, enchiladas, bowls, and extra! Excellent
Immediate Pot Shredded Hen
I lately shared my gradual cooker shredded hen recipe and obtained many requests for this Immediate Pot recipe. So, I examined it and am excited to share it with you all. As a lot as I really like making it within the gradual cooker, this technique is the quickest for completely shredded hen and so nice for meal prep. You should utilize boneless, skinless hen breasts or boneless thighs, relying in your choice.
Why You’ll Love This Immediate Pot Shredded Hen Recipe
Hen breasts are loaded with lean protein, and meal prepping shredded hen couldn’t be simpler within the Immediate Pot! Cooked in hen broth with parsley, bay leaves, and celery, this recipe makes the very best shredded hen.
For extra variations, attempt my Shredded Harissa Hen or Immediate Pot Salsa Hen.
Substances You Will Want
Only a few elements for good shredded hen within the Immediate Pot. See the precise measurements within the recipe card.
- Hen: Use boneless, skinless hen breasts or boneless skinless thighs, when you favor darkish meat.
- Hen Broth: Use do-it-yourself or your favourite model.
- Celery, Parsley, and Bay Leaves infuse the hen with taste because it cooks.
- Kosher Salt seasons the hen so it’s not bland.
How you can Make Shredded Hen within the Immediate Pot
This recipe is so easy–Simply put every little thing within the pot and switch it on! The printable directions are under within the recipe card.
- Add all of the elements to the Immediate Pot. Set the machine to excessive strain for 10 minutes. Let it launch naturally for 8 minutes (i.e., don’t contact the pot as soon as the ten minutes is up). Then do a fast launch (i.e., transfer the change on the lid from “seal” to “vent”).
- Shred the Hen: Take away the hen from the pot, place it on a reducing board, and shred it with 2 forks or a mixer. Take away the celery and herbs from the pot, and save the broth to make soup one other time.
Yield: 4 servings
Serving Measurement: 3 /4 cup
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Add the hen, hen broth, celery, parsley, bay leaves and salt to the moment pot. Shut and seal the lid.
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Set Immediate Pot to handbook excessive strain for 10 minutes. Let it launch naturally for 8 minutes. Then do a fast launch.
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Take away the hen, discard the solids, it can save you the broth for an additional use, if desired.
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Shred the hen with two forks or a hand mixer and refrigerate for as much as 4 days or freeze as much as 3 months.
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If desired, add a little bit broth again to the shredded hen to maintain it moist.
Final Step:
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Serving: 3 /4 cup, Energy: 273.5 kcal, Carbohydrates: 0.5 g, Protein: 51.5 g, Fats: 6 g, Saturated Fats: 1.5 g, Ldl cholesterol: 165.5 mg, Sodium: 110 mg, Fiber: 0.5 g, Sugar: 0.5 g
Ideas and Variations
- Save the Broth: Hold the cooking liquid and use it in any recipe that requires hen broth. It might be implausible on this Hen Noodle Soup or Hen Lentil Soup. It’ll final for five days within the fridge or as much as 6 months within the freezer. You possibly can freeze it in a single massive container or in ice dice trays for smaller parts.
- Herbs: Swap the parley with rosemary or thyme.
- Taste: Add crushed garlic cloves, a carrot, or a halved onion to the broth. This recipe is flexible, so change the elements relying on how you intend to make use of the hen.
Methods to Use Shredded Hen
Listed below are a few of my favourite methods to make use of this Immediate Pot shredded hen.
Storage
- Refrigerate the shredded hen for 4 days.
- Freeze it in an hermetic container for 3 months. Thaw in a single day within the fridge.
- Reheat it within the microwave or a skillet over medium warmth with a splash of broth to maintain it moist. You could possibly additionally add it to different recipes or serve it chilly on a salad.
FAQ
There isn’t one! Shredded hen and pulled hen are the identical factor.
You should utilize 2 forks to drag the hen aside, however a hand or stand mixer is even faster. Simply put the hen in a bowl and activate the mixer. It’s going to shred the hen in half the time.
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